How is gummy candy made?

Everyone must have eaten gummy candy, how is gummy candy made? There are generally two ways to obtain gummy candies. You can make them yourself, or you can buy them. Generally speaking, making gummy candies by yourself is relatively simple and healthy, and safe. For the purchased gummy candies, they are processed by the candy processing factory through the gummy machine. Let’s take a brief look at these two techniques for making gummy candies.

First, let’s introduce the method of making gummy candies. Take agar gummy candies as an example. The process is as follows:

Ingredients recipe:

Agar 2.0, sodium citrate 0.7, water 50, sugar 40, honey 40, fruit flavoring, citric acid each appropriate amount

Process flow:

Agar → soaking → pretreatment → dissolving → filtering  

Sugar, honey → dissolving → filtering → boiling → cooling → coagulation → cutting → packaging


Operation points:

1, agar treatment: agar pre-soak with cool water 0.5-1h. The water is about 25 times of agar. Then slowly heat and dissolve, add sodium citrate, dissolve and filter.  

2, boiling sugar: sugar, starch syrup dissolved with water, heated and boiled together with agar solution, boiled until the temperature of 90-100 ℃, the concentration of 78%-79%.  

3、Cooling: Soluble evacuate the fire source, add flavor, add citric acid and flavor.  

4、Molding: including cutting block molding and pouring mold molding. Cutting block molding is to pour the sugar liquid into the tray to cool and condense, then cut the block to shape. Pouring molding is to pour the mucilage into the starch mold, the temperature of powder mold is 32-35℃, and the temperature of sugar liquid is not less than 60℃. 

5、Drying: The formed agar gummy needs to be dried in the oven to remove excess water. Too high drying temperature and too fast drying speed will make the gummy crusty and crumpled, so it should be mastered.

Understanding the practice of homemade gummy, you are interested in doing it yourself. The process is also very interesting, and you can make different flavors of fudge according to their preferences. Next, let’s take a look at the process of candy making machine, and how it makes gummy?

Composition of gummy candy production line:

The whole line consists of a jacketed dissolving tank, jelly steamer, storage tank, pouring machine, cooling tunnel, conveyor, sugar coating machine (optional), and surface polishing machine (optional).

Process flow:

Sugar dissolution→filtration→sugar pot→cooling→adds flavoring→deposition molding→cooling→mold→drying room→packaging. 

Workflow description:

1, starch and water are mixed in the container to get starch slurry.

2, Starch slurry, water, glucose syrup, and sugar are mixed in an automatic ingredient dissolving system to form a lumpy solution, heated to the required temperature, and cooked to the required sugar content.

3, the cooked syrup is conveyed through pumps and pipes to an injection molding machine for concentrated cooking to the desired starch sugar paste, which is kept in a storage tank for the next process

4, automatic toner tank to obtain the desired color, flavor.

5, The modulated sugar paste is conveyed to the hopper of the pouring machine and deposited into the starch mold to get various colors and shapes of candy.

Features of the commercial gummy candy machine:

1、PLC and touch screen with the latest programming technology can be used for all control and operation.

2、 High-efficiency work can get more benefits, save manpower and prolong machine life. 

3、Unique multi-candy mold design, PLC program in multiple languages to expand the transformation system.

4、Use an automatic steam control system instead of a manual steam valve to control the stable steam supply of the microfilm pot. 

5、High degree of automation, stable production, save time, reduce labor, and achieve the purpose of reducing costs.

The gummy making machine is suitable for producing many types of candies such as gummy candy, hard candy, toffee, etc. By changing molds or raw materials, the shape and taste of candies can be changed, and the quality of the produced candies is excellent, which can meet different needs of consumers. It is the best equipment for producing candies.

Why are haribo gummies so hard?

Gummy candy is a kind of soft, elastic, and tough, functional candy. After multiple operations, it forms a fine and durable solid candy with different shapes, textures, and flavors and has elasticity and a chewy feel. Confectionery processing plants use the gummy machine to produce many types of candies to meet the needs of consumers.

haribo gummy as a kind of gummy candy is very popular in the market. It has many types and different flavors and has been loved by consumers. But some gummies will become hard, why are haribo gummies so hard? It is mainly related to its production process and quality.

Generally in winter, gummy candy will harden. It depends on the craftsmanship and quality of the product. The production of gummy candies is the biggest test of skill and craftsmanship. The temperature difference between morning and evening is huge. If the materials used are not good and the production process is not careful, the gummy candy will become hard, or other situations will occur. If the gummy candy powder generally used has good gelling properties, the gummy candy will remain soft even at the coldest time at the end of the year.

The production of gummy should go through a series of processes of mixing starch milk, brewing syrup, boiling sugar, cooling, molding, and packaging. The errors of the process pathway are prone to produce samples of quality problems, and there will be various problems if we don’t pay attention to them. The following are some of the issues that are prone to occur during the production of several kinds of gummy candy.

1, When making starch sugar, the starch is not denatured

The higher the starch composition of the amylose composition, the better the gelling performance. The starch composition of the branched chain is not gelatinous but has a large viscosity and has a thickening effect. Therefore, starch jelly needs starch with high amylose content. Starch gelatinizes when heated in water, and the particles swell many times than the original, forming a high-viscosity starch paste, which is not suitable for making soft sweets. It must be modified to reduce the viscosity. Otherwise, it will be difficult to cook and cast.

2, The agar is not soaked well enough

Agar is in the form of strips and powder. Strip agar should be soaked with water for more than twelve hours before use and generally soaked overnight to make the agar fully absorb water and swell so that it can be completely dissolved when heated. Powdered agar should be mixed with five times the weight of the agar and then soaked in water for twenty minutes before use to avoid lumping when dissolving. Powdered carrageenan such as agar powder should be treated similarly. Otherwise, it will affect the freezing power.

3、The gelatin solubilization method is incorrect.

Gelatin sol or gel swelling should be prepared according to the ratio of 1 part of gelatin plus water 1.5 to 3 times, and the gelatin will be fully swollen and moistened. Then use the water-soluble method to melt the swollen gelatin into a sol. The temperature is generally controlled at 95℃, and the heating time is about one hour. It is enough if there are no gelatin particles in the sol. The sol can also be cooled into swelling, which can be used after being cut and weighed. In order to improve the gelatin gel strength, it is best to use the vacuum low-temperature melting method.

4, the dissolution of pectin and PH

In order to make the pectin easy to disperse and dissolve, the pectin must be mixed with 3~5 parts of granulated sugar for dry material first, and then dissolved in hot water and boiled for a few minutes to ensure the complete dissolution of pectin. The pH should be kept below 4.5 during processing to avoid pectin decomposition and above 3.6 to avoid premature gelation and reduce the conversion of granulated sugar. The safest way is to use a buffer in the solution to meet the requirements.

The above points are more common problems, and candy processing factories should pay attention when making candy with gummy bear making machine to avoid the bad quality of candy, easy to harden, or other situations. The performance of the gummy bear making machine is still excellent. As long as you pay a little attention, there are generally no various problems.

How to make homemade gummy bears?

How to make homemade gummy bears?

How to make gummy bears in a factory?

How to store gummy bears?

Candy has a significant meaning to us, not only as an ideal food for receiving friends but also as a daily comfort for our soul. A small candy can give us a lot of strength when we feel bored or tired from work and study.

Gummy candies are a popular category of candy that people of all ages love, not just limited to children. The more popular ones are gummy bears, which are small and cute and very chewy to eat, so how should you make these gummy bears?

how to make homemade gummy bears

When making gummy bears by yourself, the ingredients you need to prepare are:

1. fruit juice

2. gelatin

3. white sugar

4. corn starch

5. honey

You need to follow these steps:

1. Choose the flavor of juice you like, pour it into a pan, and heat it on low heat.

2. When the juice comes to a boil, add the sugar and honey and continue cooking on low heat.

3. Add gelatin.

4. Keep stirring and heating until it becomes syrupy.

5. Use a dropper to drop the syrup into the mold.

6. Sprinkle with cornstarch to prevent sticking.

7. Put it in the refrigerator to cool for about 2 hours and wait for it to solidify and form.

In this way, the gummy bears are made. The production process is very simple and interesting. Eating the gummy bears made by yourself will give you more fun.

The gummy bears we buy daily are mass-produced in factories, using professional gummy machine to produce them, and the process is more advanced.

How to make gummy bears in the factory?

1. Melt sugar and glucose in a boiling sugar pan.

2. Add gelatin and continue heating until it becomes syrupy.

3. Add the right amount of food flavor and coloring according to the ingredients to make different colors and flavors.

4. Cool to room temperature.

5. Transfer the cooled syrup into the mold.

6. Sprinkle with corn starch.

7. Put it in the cooling equipment to cool for about 24h.

8. Demold.

9. Transfer the finished gummy bears into a rotating cylinder and rotate at high speed to remove the excess starch.

10. Add varnish and continue to rotate to give the gummy bears a coat of varnish for more crystal clarity.

11. Packaging.

The process of producing gummy bears in the factory is more complicated, and the gummy bears made are richer in taste. Whether you make gummy bears by hand or buy them from the store, you should pay attention to the storage method.

The way to store gummy bears:

The prepared gummy bears should be stored in an airtight container and kept in a cool and dry place, away from direct sunlight and high temperature, so that they can be stored for several weeks. If they can be stored in the refrigerator, the shelf life will be extended effectively.

Nowadays, gummy bears are prevalent, and the market demand is very high. The gummy bear machine can help manufacturers to improve the quality of gummy bears and further expand the market scale.

The gummy making machine is a very well-known food machine, with very strong practicability, many famous companies are using this equipment. In order to benefit more small and medium-sized enterprises, we have gone through many experiments to effectively control the production cost of the equipment, improve the performance of the equipment, and bring development opportunities for more enterprises.

If you want to know more about gummy bears, welcome to contact us, we are always at the forefront of the industry, with a full range of information consulting, will provide you with the most comprehensive service!

What alcohol is best for gummy bears?

Gummy bears are very popular candy, much more popular among adults than among children. Gummy bears are very chewy to eat, and chewing slowly can kill a lot of time.

Alcohol is an indispensable part of everyday life for many friends, and it’s hard not to drink for a day. In fact, instead of drinking alcohol directly, you can add alcohol to gummy bears, and the gummy bears that have absorbed the alcohol will have a different flavor. So what is the best alcohol to add to gummy bears?

what alcohol is best for gummy bears?

There are many kinds of alcohol that can be added to gummy bears so that you can choose according to your daily preferences.

Vodka is the most commonly used alcohol, and it goes perfectly with gummy bears. If you have not tasted gummy bears with alcohol, you can try it with vodka first. Next, things like tequila, whiskey, and dark rum are some good choices.

In addition, you can also use Sprite or Coke, which will also bring you unexpected results.

It is also very easy to make. You just need to put the gummy bears into a container and then pour in your favorite liquor. It is worth noting that the alcohol must be completely over the gummy bears so that the gummy bears can fully absorb the alcohol, and the taste will be richer.

If you want to make the gummy bears more alcoholic, make sure to soak the gummy bears in alcohol for more than 24h, so that the gummy bears will have enough time to absorb the wine. When you take the gummy bears out after a day, you will find that the gummy bears will be much bigger and will instantly overflow with wine flavor when you bite into them.

The alcohol content of gummy bears soaked in wine is very high, so you must consume them in moderation. If you eat too many gummy bears at work, you can easily get too drunk to work. However, you can enjoy the gummy bears during a party with friends, and it will be an enjoyable experience for you. 

Gummy bears can not only be eaten directly but they can also be soaked in wine to turn into alcohol gummy bears. At the same time, various other unexpected foods can be made. The demand for gummy bears has always been very high because they can be used by consumers as an everyday snack and bring them many novel experiences.

In the era of rapid economic development, consumers have very high requirements for food. Manufacturers can only produce high-quality gummy bears to get a broader market. Therefore, it is necessary to use superior performance production equipment, and commercial gummy candy machine will provide the most help for manufacturers.

The gummy bear making machine is developed by our engineers combining the advanced technology at home and abroad and the production needs of major manufacturers, with the highest cost performance, in line with the actual production needs of manufacturers. The equipment is made of 304 stainless steel and has a highly automated production method. It can produce a variety of types of gummy candies. You only need to change the mold to produce different shapes of gummy candies. At the same time, we can also customize the mold according to the manufacturer’s requirements.

If you also want to get better development in the competitive candy market, welcome to contact us. We will be happy to serve you!

What kind of gelatin is in haribo gummy bears?

What kind of gelatin is used in gummy bears?

Is there pork in the gelatin?

Are haribo gummy bears a vegetarian food?

haribo is a very famous candy manufacturer and has been very popular for many years. The gummy bears developed by the brand have been loved by countless consumers and have led the way in making gummy bears one of the most popular candies in the world.

One of the essential ingredients in gummy bears is gelatin. Only with the addition of this substance can gummy bears form a tough texture, and this texture is also an important reason why gummy bears can attract countless consumers. So what kind of gelatin is used in gummy bears? for more details :

what kind of gelatin is in haribo gummy bears

Gummy bears are made from sugar, glucose syrup, corn syrup, gelatin, and flavoring colors, and gelatin is the most important substance used to make gummy bears. haribo states that they purchase their gelatin from a company called GELITA, which is an animal-based ingredient.

Many people are not aware of gelatin, which is a common ingredient in candy making and is added to marshmallows and chewing gum. There are many rumors that gelatin contains pork, which is very true.

Is there pork in gelatin?

Gelatin is a substance extracted from the bones and hides of pigs or cows and is an animal ingredient, so there is pork in gelatin. Because of this, gelatin is also very rich in protein and amino acids. When you eat gelatin-added candies, the rich amino acids are absorbed directly by the body without digestion, which helps the body recover quickly.

Are haribo gummy bears a vegetarian food?

Obviously, haribo gummy bears are not vegetarian food because the gelatin added makes haribo gummy bears contain animal ingredients, which is not suitable for vegetarians.

If you are a vegetarian, you can choose gummy bears with agar as the gelling agent. Agar is extracted from seaweed and has no animal ingredients, so it is pure vegetarian food, and you can eat it without worry.

It’s just that gelatin is added to most of the gummy bears we buy every day, and so is the haribo gummy bears. If you want to buy gummy bears without gelatin, you should check the ingredients list carefully or buy agar to make gummy bears by yourself.

Nowadays, haribo gummy bears are always in the leading position in the gummy candy industry, and they have the most advanced production process of gummy bears. For ordinary manufacturers, gummy bears have a vast market and contain huge profits. Manufacturers who want to produce high-quality candies like haribo gummy bears need to upgrade their production level.

The gummy bear making machine is a new type of equipment developed by our engineers with the most advanced production process at this stage, and the gummy bears produced are crystal clear and rich in taste.

The commercial gummy candy machine is made of food-grade stainless steel, and the equipment is durable and not easy to damage. It has very high production efficiency and production quality, in line with the actual production needs of manufacturers. And it is the ideal choice for manufacturers to reduce production costs and improve economic efficiency.

Gummy bears have extensive market prospects. If you also want to choose high-quality equipment to enhance your production level, then welcome to contact us. I believe that our cooperation will provide you with great help.

What are haribo gummies made of?

What is the Haribo brand gummy made of?

If you have to pick out one of the most popular candies, I believe many people would choose gummy. Gummy seems to be more popular with adults, and the tart sweetness of gummy is more popular than the sweetness in traditional candies. In addition, gummy is also very chewy to eat, very suitable for everyone to eat when recreation.

One of the more well-known brands of gummy is haribo, which is also the founder of gummy and has a lot of experience in production. So how are the haribo brand gummy made?

what are haribo gummies made of

1. White granulated sugar

2. Glucose syrup

3. Corn syrup

4. Gelatin

5. Food flavors and colors

6. Corn starch

7. Brazilian carnauba wax

These are some of the main ingredients that Haribo uses to make gummy. The amount of each ingredient is crucial and will directly determine the taste and quality of the fudge. In addition, to improve the quality of gummy production, the Haribo brand uses higher-end equipment for production.

How are the Haribo brand gummies produced?

1. Boiling sugar

Put white sugar, corn syrup, glucose syrup, etc. into the cooking pot according to the proportion, add an appropriate amount of water, and then heat to melt these raw materials.

After adding gelatin, continue to heat it and stir it well so that the gelatin and the raw materials are fully mixed until it becomes syrup.

2. Cooling

The syrup is cooled and then processed for subsequent production.

3. Blending

The syrup is blended with edible flavors and colors and citric acid to create different colors and flavors. The most popular flavors are fruit flavors, such as apple, lychee, watermelon, orange, pineapple, etc. Cola is a new and popular flavor.

4. Molding

There are many shapes of gummy candies, the more popular ones are bear-shaped and worm-shaped, and of course, fruit-shaped and round squares are in high demand.

Allow the mold to cool and solidify for about 24 hours. At the same time, sprinkle a layer of cornstarch to prevent the gummy candy from sticking to the mold.

After demolding, the gummy is transferred into a rotating cylinder, where high-speed rotation can remove excess corn starch.

5. Packaging

The packaging machine is used for packaging the gummy, and the packaging will further enhance the quality of the gummy.

The above are the specific steps of the Haribo brand production of gummy candy. The reason why the Haribo brand gummy candies have such high quality and are widely welcomed by consumers is mainly because they use high-quality raw materials, high-quality formulas, and superior production equipment to ensure the quality of the gummy candies.

As a professional food machinery manufacturer, we have rich experience in providing professional gummy recipes. We can help manufacturers to customize professional production plans so that manufacturers can have stronger competitiveness.

Our gummy making machine is well received by manufacturers, with very high production efficiency, highly automated production methods without human intervention, which can reduce labor costs. The gummy bear making machine has stable quality, can be used for a long time and is cost-effective. In addition, it can also produce different types of candies, which allows manufacturers to have a more comprehensive product range.

If you find the gummy industry profitable and want to produce gummy as popular as the Haribo brand, please contact us, and we will help you the most!

How to make your own gummy worms?

What ingredients are needed to make worm fondant?

How to make worms?

How do factories produce worm fondant?

Gummy candy is a kind of candy made of gelatin as a gelling agent, white sugar, glucose syrup, and edible flavor and color as the main raw material. It tastes sweet and sour and chewy, and can be chewed for a long time, just like chewing gum, which is loved by many consumers.

The more popular gummy candies are the gummy bear and the gummy worm. The worm gummy is very popular in the market due to its realistic appearance. Many people want to make gummy worms by themselves. So how should they make it?

how to make your own gummy worms

The gummy worm has a very strange shape. If you want to make a high-quality gummy worm, the most important thing is to prepare the worm-shaped silicone mold. With it, then it means you have been half successful.

Next, the raw materials you need to prepare are:

1. sugar

2. fruit juice

3. citric acid

4. gelatin

5. corn starch

The specific preparation steps are:

1. First, pour the juice and citric acid into a saucepan and heat it slowly over low heat.

2. Pour the sugar into the juice, heat, and stir to melt it.

3. Pour in the gelatin, continue to heat, and stir well. Then the ingredients will become a syrup state.

4. Pour the finished syrup into the worm mold.

5. Put it in the refrigerator for about 2 hours, and then you can take it out and eat it.

Making gummy worms by yourself is easy and quick, and you can choose your favorite flavor when choosing juice so that the gummy worm will have the same flavor. The addition of citric acid gives gummy worms a tart taste, which is one of the best features of gummy worms.

The factory produces higher quality worms because they use professional recipes and professional production equipment – gummy machine.

How does the factory produce worm gummy?

1. Add sugar and glucose syrup into the cooking pot, add water and then heat it to melt.

2. Add gelatin and stir well to make the raw material into syrup.

3. After cooling, add food flavor and coloring to make different flavors.

4. Pour the blended syrup into the mold and sprinkle with corn starch to prevent sticking.

5. Allow to cool and set for about 24 hours before unmolding.

6. Transfer the gummy worm into a rotating cylinder and add varnish, effectively removing excess corn starch and allowing the gummy worm to absorb the varnish and become more crystal clear.

7. Packaging.

In fact, the principle of factory production of gummy worms is the same as the principle of your gummy bears, except that the factory has achieved professional and mechanized production methods to ensure the efficiency and quality of production of gummy worms. Only by using more professional equipment can it gain a more significant say in the market for the factory.

gummy bear machine is a professional food machinery manufacturer, has a very high reputation in the industry. After years of development, it has been exported to many countries and regions, which has provided a very large driving force for the rapid development of the gummy candy industry.

The gummy making machine has a very high-quality standard. It can be used for a long time, is not easy to be damaged, operation and maintenance are also very convenient, the production efficiency is also high, the price is low, and the price is high. It is very suitable for major manufacturers to use.

If you also want to have a relatively high income in the gummy industry, welcome to contact us. We will provide you with the most significant help.

How many vodka gummy bears get you drunk?

How to make vodka gummy bears?

What happens when you dip gummy bears in vodka?

How much vodka gummy bears will get you drunk?

Gummy bears are one of the most popular types of candy for adults. They are very chewy, can be chewed slowly in the mouth, and most importantly, they are not too sweet, which is very much in line with adult eating habits. Therefore, gummy bears have a very high market demand.

Nowadays, consumers use gummy bears to make many unexpected food products and bring many novel experiences. Have you ever thought about soaking gummy bears in vodka? What amazing things would happen? Will you get drunk if you consume these gummy bears?

If you have vodka and gummy bears at home, then you can start this unique experience right away.

How to make Vodka Gummy Bears?

Firstly, you need to pour a packet of gummy bears into a container and then pour in the vodka. The vodka needs to be poured a little more until the gummy bears are entirely gone, and it is better to be higher than the gummy bears so that the gummy bears can absorb vodka better, and the taste will be better.

Store them in the refrigerator for a day. The longer you store them, the richer the taste of the vodka gummy bears will be.

What happens when you soak gummy bears in vodka?

When you take the gummy bears out of the fridge, you will be amazed at the size of the gummy bears and how chubby they become as they absorb the vodka.

When you consume vodka gummy bears, it is the equivalent of drinking vodka, which makes it very easy to get drunk.

how many vodka gummy bears get you drunk?

Since everyone’s drinking capacity is different, you should consume vodka gummy bears according to your drinking capacity. Some people may get drunk with one or two vodka gummy bears because they are not strong enough to drink, but some people are good at drinking and may get drunk after eating 30.

Vodka gummy bears are a very pleasing invention for people who like to drink. They can carry these gummy bears with them and have one anytime and anywhere, and others won’t notice they are drinking secretly, and it won’t influence others. It can satisfy the alcohol addiction of many people who love to drink.

Gummy bears are prevalent nowadays and have many loyal fans. Making gummy bears into other foods is also very popular. For many manufacturers, this is both an opportunity and a challenge. Whether they can efficiently produce higher quality gummy bears will be the key to determining whether the manufacturers can stand out in the fiercely competitive market.

The gummy machine will provide manufacturers with great help, and the equipment has very high production efficiency and the most advanced production process. It means that manufacturers can provide customers with high-quality gummy bears in the shortest possible time and shorter delivery time, which is very helpful to help manufacturers stabilize customers and expand the market.

In addition, the gummy bear machine is made of food-grade stainless steel, stable quality, compact structure, small footprint, high-cost performance, manufacturers can use the lowest investment to get the highest return. If you want to have better development in the gummy industry, welcome to contact us, we will provide you with the greatest help to get a broader market!

How do you keep gummy bears from sticking to vodka?

Gummy is a very unique type of candy, and it tastes sweet and sour and very chewy. Gummy bears are the most popular, small, cute and childlike, and very suitable for adults. Nowadays, many friends use gummy bears to make some unexpected foods, such as vodka gummy bears.

Vodka gummy bears are full of vodka flavor and can be drunk if you are not careful. But because gummy bears absorb a lot of vodka, it can cause gummy bears to stick to the vodka and feel sticky if you touch them directly with your hands, so what can be done to prevent this from happening?

how do you keep gummy bears from sticking to vodka?

Gummy bears become very sticky after absorbing a lot of vodka. The best solution is to soak the gummy bears in vodka for a long time so that they will absorb more vodka and become bigger, which will also effectively change the sticky hand situation.

In addition, when the vodka gummy bears are finished making for storage, it is best to add some corn starch so that the corn starch and vodka gummy bears are well mixed, which can also effectively prevent the gummy bears from sticking to your hands.

Vodka gummy bears are a very popular invention, and when friends get together, you can make some in advance and definitely give them a big surprise.

For some friends who are addicted to alcohol, you can also make some vodka gummy bears. A small gummy bear absorbed full of vodka and very chewy so that the mouth for a long time with the aroma of alcohol, even at work when eating, will not let others feel bored.

However, you must pay attention to the amount of gummy bears you consume because there is a lot of vodka in gummy bears, and you may get drunk if you are not careful, so be sure to eat in moderation.

Although gummy bears are a kind of candy, they are not exclusive to children but more popular among adults. They make gummy bears as vodka gummy bears and gummy bear popsicles, gummy bear ice cream, or gummy bears as a decoration on cookies or cakes.

So now, gummy bears have a huge market demand. With the rapid development of technology, efficiency is life. Only when manufacturers produce higher-quality gummy bears with high efficiency and high quality, will they gain the trust of more customers.

The gummy machine is made of food-grade stainless steel, the quality of the equipment is reliable, not easy to damage, can be used for a long time, and is very easy to clean. The highly automated production method can provide manufacturers with fast and efficient processing and production, producing more gummy bears in the shortest possible time. The PLC control system is simple to operate and does not require high-end skilled personnel, and ordinary workers can also process and produce.

The gummy bear machine has a high-cost performance, the equipment performance is superior, but the price is very low. Our engineers effectively control the production cost of the equipment, and manufacturers can use a more favorable price to buy quality equipment. In addition, we can also provide perfect after-sales service, for manufacturers to solve all the problems faced.

If you want to get further development in the candy industry, welcome to contact us. We are looking forward to cooperating with you!

Are gummy worms good for you?

Are gummy worms good for you?

What are the benefits of gummy worms?

Many people like to eat gummies very much because gummies have a very rich taste, it tastes very tough, and it is not very sweet. On the contrary, it has a sour and sour taste, which is very attractive. The more popular gummy has a worm-shaped gummy, and its shape is very realistic, widely welcomed by consumers.

Although many people like eating gummy worms very much, gummy worms are a kind of candy after all. Is eating gummy worms good for our body?

are gummy worms good for you

Gummy worms are highly processed food made with gelatin, sugar, syrup, and food flavors and colors. It is very popular with consumers, but there are not many benefits to the human body when consumed in excess.

The sugar content in the gummy worm is very high, if you overeat gummy worm, the sugar will be converted into fat in your body and accumulate in your body, and over time you will gain weight.

Obesity will make you lose confidence and bring you health risks. Obesity will increase your risk of hypertension, high blood pressure, and other cardiovascular and cerebrovascular diseases, making your body become unhealthy and bring you a lot of pain in life.

In addition, the high sugar content in gummy worms can damage your teeth, and tooth decay is a big headache that will cost you a lot of money to treat.

Worm gummies are not healthy food, so are there no advantages to worm gummies?

What are the benefits of gummy worms?

Gummy worms are enriched with gelatin, a substance extracted from the bones and hides of animals. Gelatin is rich in protein and amino acids and therefore very beneficial for the human body.

Especially some swimmers and bodybuilders usually eat worm gummies to replenish their strength after training. It is mainly because the amino acids in gummy worms can be directly absorbed and used by the body without digestion, which can help the body recover its strength in the shortest possible time.

Therefore, the consumption of gummy worms on the human body also has certain benefits. However, it is necessary to ensure proper consumption. Only in this way can the damage of the gummy worm to the body be minimized, and the greatest advantage of the gummy worm can be brought into play.

In general, the gummy worm has a very broad market prospect and capacity for development. However, consumers’ requirements are getting higher and higher, and market competition is becoming increasingly fierce. Only when manufacturers produce healthier and higher-quality gummy worms can they be recognized by more consumers.

We are a professional food machinery manufacturer, mastering the most cutting-edge information consultation in the gummy candy industry. We can provide manufacturers with healthier gummy candy recipes, allowing manufacturers to produce gummy candy that better meets consumer demand. Our gummy machine is reliable, durable, long-lasting, inexpensive, and can produce many different types of gummy, producing bright and tough gummy that is well received by consumers.

Nowadays, many famous enterprises have reached long-term cooperation with us. We have succeeded in controlling the production cost based on the quality of the gummy bear machine to benefit more small and medium-sized enterprises. If you also want to improve your production level, welcome to contact us. We will provide you with the greatest help!